Home Biltong Cabinets
KK123 Kalahari Khabu Biltong Boss
FREE WITH PURCHASE: KK SMOKEY BILTONG SPICE
In stock . Free shipping across New Zealand
- Touch-and-go 96-hour biltong setting (20–30°C)
- Dehydrates 35–90°C — meat, fruit, herbs, rusks
- Critter-proof gasket + wired mesh
- Compact ~50cm — fits under cupboards
Description
INTRODUCING THE KK12 BILTONG BOSS: REVOLUTIONIZING HOMEMADE BILTONG WITH KALAHARI KHABU
If biltong and other dried snacks are your go-to craving, you’ll know how pricey they can be off the supermarket shelf or from specialist stores. With our latest innovation, the KK12 Kalahari Khabu Biltong Boss, you can indulge in delicious, salty homemade biltong, dry sausage, jerky, fruit, dried herbs, or rusks without breaking the bank. Say goodbye to expensive store-bought options and hello to flavoursome homemade treats that will impress your friends and family at your next gathering – all at a fraction of the cost.
Specs
- Fully Stainless Steel 12 trays.
- One integrated 5-bar hanging rack for long length biltong. (36 stainless steel hooks)
- Digital Biltong function up to 96 hours at 20-30 degrees Celsius.
- Dehydrating function up to 24 hours at 35-90 degrees Celsius.
- Superior gasket and wired mesh construction to protect from unwanted infiltrators.
- Easy operation parts with low damage rate for longevity 1 motor and fan blade drying system for complete air circulation.
- 0.6mm-0.8mm SUS 201Stainless steel housing. SUS304
- Stainless Steel trays, handle and locks.
Features
- Model Number: KK12
- Power (W): 800
Voltage (V): 220 (USA 110V) - Warranty: 1 Year
Free shipping over $75
14 day money back guarantee
Trackable and fast delivery
96-hour biltong
Set it and forget it
35–90°C range
Meat, fruit, herbs
Highly Rated
All across NZ
Free NZ shipping
North and South Island
Revolutionizing homemade biltong
If biltong and other dried snacks are your go-to craving, you know how pricey they get off the shelf. With the KK12 Biltong Boss you can indulge in delicious, salty homemade biltong, dry sausage, jerky, fruit, dried herbs or rusks — and impress everyone at your next gathering, all at a fraction of the cost.
Touch & go for 96 hours
Our Biltong function gives you a touch-and-go 96-hour setting at the optimal 20–30°C. Whether it’s your first batch or your fiftieth, set it and forget it — perfect results every time.
Dehydrate from 35 to 90°C
A versatile dehydrating function with full temperature control. Dry fruit, herbs and meats over 24 hours and create a whole range of snacks to suit your taste.
Fits under your cupboards
At almost 50cm tall the Biltong Boss slides neatly under bulkhead cupboards — sleek, compact, and a touch of elegance for any kitchen or workspace.
Critter-proof construction
An improved gasket and wired-mesh build make it virtually impossible for critters to get at your snacks. Enjoy your biltong knowing it’s always safe and secure.
The specs
- Biltong mode: Touch-and-go 96 hours at 20–30°C
- Dehydrate mode: 35–90°C, up to 24-hour drying
- Height: Approx. 50cm — fits under cupboards
- Construction : Critter-proof gasket + wired mesh
- Colours: Silver or Black
- Shipping: Free across New Zealand · worldwide delivery
Our customers are loving it
“Great service and after-service care. Super well-made product that works really well. My first biltong effort was done in around 24 hours and was excellent — thin strips of beef rump with chilli. Really impressed all round.”
— Mark “Doubtless Bay Villas” Calverley
“Absolutely stoked with it. I’ve dried biltong and droëwors and it sets the meat perfectly in no time. Nice size unit that fits in the kitchen well. Would definitely recommend getting one.”
— Claire & Steve Webb
“Loving our new biltong dryer. We’ve done about 12 batches in it now and it has not missed a beat. Excellent service from Kalahari Khabu.”
— Arnold Marais
Complete your setup
Add everything you need for the perfect first batch.
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