Commercial equipment
KK72Q Industrial Meat Slicer
- Up to 800kg of fresh meat an hour
- An even 3mm across the whole load
- 170 × 110mm feed opening, slabs go in whole
- Single phase 750W, on castors at 67kg
Buying for a business?
$3,995.00
- Free shipping available
- We use our own equipment
- 12 month warranty
- Local parts and support
Setup support call with expert team*
On-going operation support included
Free on site installation support available*
| 1 × | KK SL-72Q industrial fresh meat slicer, 3mm blade set fitted |
| 1 × | Heavy duty castor set, fitted |
| 1 x | Crated in a plywood box on a pallet |
| 1 x | 3mm blade set |
The KK SL-72Q is a commercial fresh meat slicer for butcheries and meat processors. It handles boneless beef, pork, lamb and biltong at up to 800kg an hour through a 170 by 110mm feed opening, driven by a 750W motor in a commercial stainless steel body on heavy duty castors.
Hand slicing is where a busy butchery loses its morning. Two people on the bench, thickness all over the place, and a bin of offcuts that should have been product.
This takes the same job down to a feed and a catch. Even thickness matters most when the next step is drying, because thin slices go hard while thick ones are still wet in the middle.
| Model | KK SL-72Q |
|---|---|
| Machine type | Commercial fresh meat slicer |
| Production capacity | Up to 800 kg/hour |
| Standard slice thickness | 3 mm |
| Power | 750W |
| Voltage options | 380V / 220V / 230V / 240V / 110V |
| Frequency | 50 / 60Hz |
| Left shaft speed | 132 r/min, ±10% |
| Right shaft speed | 170 r/min, ±10% |
| Feed opening | 170 × 110 mm |
| Machine dimensions | 660 × 500 × 720 mm |
| Construction | Commercial stainless steel body |
| Mobility | Heavy duty castor wheels |
| Net weight | 67 kg |
| Gross weight | 79 kg |
| Packaging | 1 per plywood box |
Shipping. Free shipping New Zealand wide on the bundle. All stock is on hand in our Matakana warehouse. The KK72Q is a 67kg volumetric item, so we get in touch within one working day to plan the safest way to ship it.
Warranty. All three machines carry a 12-month warranty. We support you through installation and hold parts for ongoing support. If something goes wrong, WhatsApp or email us, we work out what it is, and we get you back up and running.
Support. Tap the WhatsApp icon or email info@kalahari.nz. Warren takes the commercial calls himself.
800kg an hour
A morning's slicing in half an hour
Even 3mm
Every slice dries at the same rate
170 × 110mm feed
Slabs go in whole
Free NZ shipping
North and South Island
About this item
Built for the morning rush
Turns a morning into half an hour
Rated at 800kg an hour. Whatever your bench crew gets through by hand, this does it in a fraction of the time and frees them for work that pays better.
Every slice the same thickness
An even 3mm across the load. For chilli bites and jerky that is the whole game, because a batch dries at the rate of its thickest piece.
Slabs go in whole
170 by 110mm feed opening, so meat gets cut to size once instead of trimmed to fit first.
Push it where the work is
Heavy duty castors under 67kg. Roll it to the bench, roll it to the wash bay.
Runs on single phase
750W. Order it in 230V for New Zealand and Australia and it goes into a standard commercial socket.
Fewer offcuts in the bin
A feed and a catch instead of two people on a bench. Consistent cuts mean product that would have been trimmings ends up as product.
Straight answer
Is it worth the money?
Work out what a morning of hand slicing costs you: two people on the bench, a bin of offcuts, and chilli bites and jerky that dries unevenly because the slices were. Then put 800kg an hour at an even 3mm against it. For a butchery that dries every week, the machine pays for itself in labour and in product that no longer ends up as trimmings.
Hand slicing vs KK72Q
Where the morning goes
By hand
Two people on the bench for the morning. Thickness all over the place, so thin slices go hard while thick ones are still wet in the middle. A bin of offcuts that should have been product.
KK72Q
One person feeding, one catching. Up to 800kg an hour at an even 3mm, so the whole batch dries at the same rate. Slabs go in whole through the 170 by 110mm opening, and the machine rolls to the wash bay when you’re done.
Free NZ shipping. 14-day returns. 12-month warranty.
Our customers are loving it
The community has spoken
What Kalahari Khabu owners say across the range.
Complete your setup
Slice it. Then dry it.
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Sale!
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Rated 0 out of 5$249.50Original price was: $249.50.$189.95Current price is: $189.95.
Questions people ask
Any last questions?
No. It is built for fresh meat. Firming a cut in the chiller is normal practice, but a solid frozen block is not what this machine is for.
The standard configuration is 3mm. Blade sets in other thicknesses may be available, so ask us before you order if you need something different.
Both are rated at 800kg an hour. Take the KK116Q if you need the larger 180 by 120mm feed opening or the machine is running all day. The KK72Q at 67kg suits a normal butchery.
Crated in a plywood box at 79kg gross, on a pallet. Two people and a trolley to get it off and into position, then the castors do the rest.
Twelve months on working parts. On industrial equipment with a major fault we can cover labour too, after a consultation, a technician report and a quotation.
Yes. Spares are listed in the Equipment Spares section of the site, and anything not listed we can quote.
Freight is free anywhere in New Zealand and everything ships tracked. Non-defective returns inside 14 days, unused and in the original packaging, with return freight on you and a 10% cancellation fee. Faulty on arrival is covered in full if you tell us within 7 days with a photo.
Ready to slice?
800kg an hour, every slice the same. Free shipping anywhere in New Zealand.






